Basil Lamb Chops with Lemon Quinoa

Ingredients

• ¼ cup chopped fresh basil
• ¼ teaspoon kosher salt
• 1/8 teaspoon ground black pepper
• 1 ½ teaspoons avocado oil (or olive oil)
• 4 lamb loin chops (1 pound total including bone, 3 ounces meat on each)
• 1/3 cup chopped tomato
• 1 cup chicken broth
• ½ cup dry quinoa
• Zest and juice of ½ lemon