Sausage & Egg Casserole - Cantella's

Ingredients

• 1/2 pound of fresh Italian sausage (removed from the casings)
• 1 tablespoon of olive oil
• 1 tablespoon of butter
• 4 slices of white bread (crust removed)
• 6 eggs
• 1/2 cup of milk
• 1/4 teaspoon of salt
• 1/4 teaspoon of freshly ground black pepper
• 1/4 teaspoon of crushed red pepper
• 1/2 cup of fresh, ripe tomatoes (diced)
• 4 ounces of fresh mushrooms (sliced)
• 1/2 cup of fresh zucchini (diced)
• 1/2 cup of Monterey jack cheese (grated)
• 1/2 cup of cheddar cheese (grated)