Mumbai-style Vada pav Recipe: How to Make Mumbai-style Vada pav Recipe | Homemade Mumbai-style Vada
Easy Mumbai-style Vada pav Recipe: Step by Step Mumbai-style Vada pav Recipe, Tips to make Mumbai-style Vada pav at home, Mumbai-style Vada pav Ingredients, Mumbai-style Vada pav Recipe video & more...
Keywords
- Mumbai-style Vada pav recipe
- Maharashtrian
- cook Mumbai-style Vada pav
- Road Trip
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Cooking tools:
- Wok
- Stockpot
- Saucepan
- Skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Potato masher
- Slotted spoon
- Spider strainer
- Spatula
- Chef's knife
- Cutting board
- Microplane
- Garlic press
- Colander
- Paper towel
- Stove
- Oven
- Baking sheet
- Kitchen timer
Ingredients
- 2 Numbers potato boiled,grated
- 0 As required refined oil
- 1 teaspoon mustard seeds
- 1 stalk curry leaves
- 1 teaspoon garlic paste
- 1 teaspoon ginger paste
- 1 Numbers green chilli chopped
- 1 tablespoon coriander leaves chopped
- 1 teaspoon turmeric
- 1 tablespoon lemon juice
- 2 tablespoons gram flour (besan)
- 2 tablespoons rice flour
- 1/2 teaspoon red chilli powder
- 1/4 teaspoon asafoetida
- 1/2 cup water
- 0 As required salt
- 6 Numbers pav
- 2 tablespoons butter
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