How to Make Vada Pav: Mumbai’s Iconic Street Burger You Can Make at Home | Easy & Delicious Vada Pav

Ingredients

• 4 pieces Medium potatoes
• 2 pieces Green chillies
• 1/2 tsp Mustard seeds
• 1/4 tsp Hing
• 10 pieces Curry leaves
• as per taste Salt
• 3 tbsp Coriander leaves
• 1 tbsp Oil
• 1 piece Ginger
• 1/2 tsp Turmeric powder
• 1/2 tsp Red chilli powder
• 1 cup Gram flour
• 3 tbsp Rice flour
• 1/8 tsp Hing
• 1/4 tsp Red chilli powder
• 1/4 tsp Turmeric
• 8 pieces Dry red chillies
• 1/2 tsp Kashmiri red chilli powder
• 1 tbsp Peanuts
• 1 cup Dried coconut
• 1/2 tsp Salt
• 1/2 tsp Cumin seeds
• 2 tsp Garlic cloves
• 1 tbsp Coconut
• 1 tbsp Lemon juice
• 8 pieces Pav
• 8 deep frying Green chillies
• 3 pieces Garlic cloves
• ml Oil
• 1 1/2 cups Coriander leaves
• 2 tbsp Water