Blended Chicken Satay Skewers
Place the chicken mince, mushrooms, fish sauce, soy sauce, lime juice and chopped coriander in a bowl.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.abetterchoice.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Plastic wrap
- Refrigerator
- Saucepan
- Stove
- Skillet
- Spatula
- Bamboo skewer
- Serving platter
- Pot
Ingredients
- 500g chicken mince
- 250g mushrooms, grated
- 1 tbsp fish sauce
- 1 tbsp soy sauce
- 1 tbsp lime juice
- 1 tbsp chopped coriander
- 2 tbsp peanut oil
- 1 x 250ml can Ayam Satay Sauce
- 1 x 400ml can coconut cream
- 1 red capsicum, sliced
- 1 zucchini, sliced
- 12 bamboo skewers
- Cooked Rice
- Crushed Peanuts
- Lime Wedges
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