Dreamy Dark Chocolate Soufflé Recipe: Bake Magic Tonight - The Dream Cafe

Ingredients

• 4 tbsps (60 ml) unsalted butter, cut into 4 pieces
• 4 oz (113 g) semi-sweet chocolate bar, coarsely chopped
• 3 large eggs, separated
• 1 tsp (5 ml) pure vanilla extract
• 3 tbsps (37.5 g) granulated sugar
• 1/8 tsp (0.625 ml) salt
• 1/8 tsp (0.625 ml) cream of tartar
• 1 tbsp (15 ml) unsalted butter, extra soft
• 4 tsps (20 g) granulated sugar