Lemon Bar Cookie Cups - Mini Desserts with Tangy Lemon Filling
Make these delicious mini lemon bar cookie cups combining buttery sugar cookie dough with tangy lemon filling. Perfect bite-sized treats for parties or any occasion!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at kitchenscroll.com.
Cooking tools:
- Muffin tin
- Oven
- Kitchen scale
- Measuring cup
- Measuring teaspoon
- Measuring spoon
- Mixing bowl
- Hand mixer
- Whisk
- Fine-mesh sieve
- Citrus press
- Microplane
- Spatula
- Cooling rack
- Chef's knife
- Pastry brush
- Spoon
- Cutting board
- Plate
- Sifter
- Paper towel
Ingredients
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 3/4 cup granulated sugar
- 2 large eggs
- 1/4 cup fresh lemon juice (about 2 lemons)
- 1 teaspoon lemon zest
- 2 tablespoons all-purpose flour
- Powdered sugar (for dusting)
- Lemon zest or curls
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Lemon Bar Cookie Cups Recipe
recipesfives.com
Lemon Bar Cookie Cups
dgratis.info
Lemon Bar Cookie Cups Recipe
sixsistersstuff.com
Quick & Sweet Lemon Bar Cookie Cups Recipe for Sunny Treats
davesgrill.com
Tangy Lemon Bars
ba-bamail.com
Lemon Bars
gigactic.com
Lemon Cookie Bars
dinnerbellcreamery.coop
Lemon Bars
greateasyrecipe.com