Bavarian Hefeweizen Beer Recipe | All Grain Weissbier by Brewer #417146
"Bavarian Hefeweizen" Weissbier beer recipe by Brewer #417146. All Grain, ABV 4.24%, IBU 15.17, SRM 3.09, Fermentables: (Pale Wheat, Pilsner) Hops: (Tettnanger)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.
Cooking tools:
- Mash tun
- Brew kettle
- Fermenter
- Kitchen scale
- Instant-read thermometer
- Pot
- Spoon
- Colander
- Keg
Ingredients
- 6 lb Pale Wheat
- 4 1/2 lb Pilsner
- 1 oz Tettnanger Hops
- 1 oz Tettnanger (Pellet) Hops
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