Bell Pepper Coleslaw | WeightWise Bariatric Program
This coleslaw will add a sweet, crunchy, and fresh taste to any dish! I served it last night over grilled turkey cutlets, delicious!
Ingredients
- baby bell peppers, assorted colors (sliced thin)
- shredded cabbage
- 1/3 cup olive oil
- 1/3 cup white wine vinegar
- 1 tsp splenda
- 2 tsp basil
- 2 tsp oregano
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