Air-Fried Meatloaf

Ingredients

• 1-1/2 pounds (675 g) lean ground beef
• 2 tablespoons (20 g) onion, chopped
• 1 (2 oz or 60 g) whole egg
• 3/4 cup (2.7 oz or 75 g) breadcrumbs
• 1/4 cup (2 fl oz or 60 ml) skim milk
• 1 tablespoon (3.5 g) chopped fresh oregano
• 1 tablespoon (3.5 g) chopped fresh basil
• 1 teaspoon (5 g) brown sugar
• 2 tablespoons (1 oz or 30 g) Dijon mustard
• 1/3 cup (3 oz or 85 g) tomato sauce
• Kosher salt and freshly ground black pepper