Meatloaf
This meatloaf can be enjoyed hot or cold and served with a salad. You can also use leftover meat to make this recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhealth-partner-me.com.
Ingredients
- 600 g lean ground beef
- 1 onion
- 1 carrot
- 2 cloves of garlic
- 1 egg
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- Salt, pepper
- 100 ml milk
- 2 slices of bread
- 1 tablespoon oil
