Baked Chocolate Tart Recipe – EatWell Magazine

Baked Chocolate Tart Recipe – EatWell Magazine

www.wellbeing.com.au

Try this simple, rich and velvety crowd-pleasing vegan chocolate tart for yourself — it's a guaranteed winner!

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Ingredients

  • <b>Crust<b>
  • 1½ cup almond flour
  • ½ cup cacao powder
  • ⅓ cup coconut sugar or brown sugar
  • 6 tbsp coconut oil, melted
  • <b>Filling<b>
  • 500g silken tofu
  • ½ cup coconut sugar or brown sugar
  • 200g dark chocolate, melted
  • 1½ tbsp cornflour or tapioca flour
  • 2 tbsp cocoa powder
  • 1 tsp instant coffee
  • ¼ tsp salt

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