Garlic and Tomato Focaccia - Cooking With Parita
This vegan Garlic and Tomato Focaccia is not only beautiful to look at but very easy to make! Make this bread to accompany your main dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithparita.com.
Ingredients
- 400 g strong flour
- 200 g plain flour
- 3 tbsp olive oil (+ more for drizzling )
- 1 yeast sachet (7g)
- 1 tsp pink salt
- 350 ml water (luke warm)
- 1/2 tbsp grated garlic
- cherry tomatoes
- small onion
- thyme
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