Egg bhuna masala | A perfect side dish for rice and roti
A combination of north and south flavour style egg masala perfect for rice/roti/neer dosa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.discovermonisha.com.
Ingredients
- Boiled eggs: 4
- Oil: 4 Tbsp
- White onions: 1 large
- Ripe Bangalore tomatoes: 1 large
- Ginger-Garlic-Green chilli paste: 1 tspn
- Curry leaves: Few
- Cloves: 4
- Star anise: (Half a flower)
- Bay leaves: 1
- Green cardamom: 2
- Black cardamom: 1 small
- Cinnamon: 1/2 inch
- Dried kasuri methi: 2 pinch
- Honey: 1/2 tspn
- Salt
- Kashmiri red chilli powder: 1 tspn
- Turmeric powder: 1/2 tspn
- Coriander powder: 3/4 tspn
- Jeera powder: 1/4 tspn
- Biryani masala: 1/2 tspn
- Onion garlic masala: 2 pinch
- Fresh coriander leaves: Generous amount of
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