Unbaked milk tart (ongebakte melktert)
Easy, delicious milk tart that can be made on a stove or in a microwave oven.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rainbowcooking.co.nz.
Cooking tools:
- Microwave
- Stove
- Saucepan
- Whisk
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Can opener
- Baking dish
- Oven
- Refrigerator
- Kitchen timer
Ingredients
- 1 can (397 gram) condensed milk
- 3 1/4 cups (800 ml) fresh milk (you can also the empty condensed milk cans as measure: you need 3 cans full of milk)
- 1/4 cup plus 1 tablespoon (75 ml) cornflour
- 1/4 teaspoon (1 ml) salt
- 2 eggs
- 1 teaspoon (5 ml) vanilla essence, or vanilla seeds scraped from a vanilla pod
- 2 tablespoons (30 ml) butter
- 1 packet South African Tennis biscuits, or if not available, any other square or rectangular biscuit.
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