Best Pulled Pork Nachos Recipe - How To Make Pulled Pork Nachos
Loaded with cheese, jalapeños, guacamole, and pulled pork, these nachos are perfect for a game-day snack or a quick and easy weeknight dinner.
Ingredients
- 1 (13-oz.) bag corn chips
- 4 c. shredded Monterey Jack cheese
- 1 c. sliced pickled jalapeños, drained
- 1 1/2 lb. prepared barbecued pulled pork
- 1 avocado, halved and pitted
- 1/4 red onion, finely chopped
- 1/2 lime, juiced
- 1/4 c. freshly chopped cilantro leaves, plus more for garnish
- Kosher salt
- Freshly ground black pepper
- Sour cream, for serving
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