Cottage Pie with Cauliflower Mash

Ingredients

• Spray oil
• 450g beef mince
• 1 medium size leek, cut into small pieces
• 1 shallot, finely chopped
• 4 celery sticks, roughly chopped
• 2 garlic cloves, crushed
• Stock made with 100ml of boiled water and ¼ beef stock cube
• 400g can of chopped tomatoes
• 200g button mushrooms, sliced
• 5 large sprigs of thyme, chopped (or ½ tsp dried thyme)
• 5 large sprigs of rosemary, chopped (or 1 tsp dried rosemary)
• 5 large sprigs of oregano, chopped (or ½ tsp dried oregano)
• Salt and pepper, to taste
• 2 small cauliflowers, cut into florets
• 2 Kallo French onion stock cubes
• 100g cottage cheese (drained) or Philadelphia cheese