Baked Beans with Pineapple and Bacon
By: Adapted from www.thekitchn.com. Pineapple adds a sweet, fruity flavor to these very easy baked beans. Time: Preparation 8 hours Cooking 5 hours Serving: 10
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Cooking tools:
- Dutch oven
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Mixing bowl
Ingredients
- 2 1/4 c dried navy beans
- 1/4 c dark brown sugar
- 1/4 c molasses
- 2 1/2 t dry mustard
- 1 t salt
- 15 oz crushed tomatoes
- 1 c crushed pineapple
- 1 bn green onions
- 8 sli thick smoked bacon
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