Pineapple Baked Beans Recipe
Peel and roughly dice the onion. Clean and peel the pineapple, cut it in half lengthwise and remove the stalk. Cut the flesh into pieces.
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Ingredients
- 1 Onion
- 1/2 Pineapple (about 500 g each)
- 200 g streaky smoked bacon
- 1 TABLESPOON Oil
- 2 can(s) (425 ml each) baked beans
- 7-10 Tbsp Salt
- 7-10 Tbsp Pepper
- 7-10 Tbsp Chili Flakes
- 1 TEASPOON dried marjoram
- 4 Stem/s Parsley
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