Turkey Parmesan Schnitzel - Butterball

Name: Turkey Parmesan Schnitzel - Butterball
Ingredients: 1 lb Butterball Seasoned Boneless White and Dark Turkey, cooked and cut into 1 cm thick slices; 1 cup Italian seasoned breadcrumbs; ½ cup flour; 3 eggs, beaten; ½ cup grated Mozzarella cheese; ½ cup grated baby Parmesan cheese; 2 Tbsp. butter; 2 Tbsp. canola oil; 1 cup pasta sauce; Garnish with fresh parsley

www.butterball.ca

Elevate your dinner with Butterball's Turkey Parmesan Schnitzel! This easy-to-follow recipe delivers a crispy, cheesy delight that everyone will love.

View Original

Share this recipe:

Ingredients

1 lb Butterball Seasoned Boneless White and Dark Turkey, cooked and cut into 1 cm thick slices
1 cup Italian seasoned breadcrumbs
½ cup flour
3 eggs, beaten
½ cup grated Mozzarella cheese
½ cup grated baby Parmesan cheese
2 Tbsp. butter
2 Tbsp. canola oil
1 cup pasta sauce
Garnish with fresh parsley