Pork Vermicelli Noodle Salad – Deliciou

Pork Vermicelli Noodle Salad – Deliciou

au.deliciou.com

This noodle salad is our go-to for those hot summer days, is quick to make and really flexible! With yummy nuggets of plant-based pork, you can easily swap out

View full recipe on au.deliciou.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at au.deliciou.com.

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Ingredients

  • For the sauce:
  • ⅓ cup water
  • ½ tsp garlic, minced
  • ½ long red chilli, finely diced
  • 2 Tbsp soy sauce
  • 1 Tbsp lime juice
  • 1 Tbsp white sugar
  • To assemble:
  • 250g vermicelli noodles
  • 6 lettuce leaves, coarsely chopped
  • 1 large carrot, grated
  • 1 cucumber, sliced in half moons
  • ¼ cup peanuts, crushed
  • Fresh coriander, to garnish
  • Fresh mint, to garnish

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