Butter Flavored Crisco | GIG of ECW - Gluten-Free Recipes
Butter Flavored Crisco If you are making this recipe for a gluten-free guest, please read our Guide to Gluten Cross-Contact.
Ingredients
- 1 cup butter
- 1 cup sugar
- 1 cup Skippy Peanut Butter
- 1 cup packed brown sugar
- 2 eggs
- 1 teaspoon gluten free vanilla (McCormick's or Penzey's vanilla)
- 3 cups of your favorite GF Flour Blend (Krusteez)
- 2 teaspoons gluten free baking soda (Arm and Hammer)
- ½ teaspoon salt
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