Gluten-Free Crackers – Caputo Flour
Crispy, flavorful, and easier than ever. These gluten-free crackers are simple, reliable, and perfect for everyday snacking, entertaining, and sharing with everyone.
Ingredients
- 1 cup Caputo Gluten Free Flour
- 1 teaspoon Kosher Salt
- 1 teaspoon Baking Powder
- 1 tablespoon Granulated Sugar
- 4 tablespoons Cold Salted Butter, cubed
- 1/4 cup Ice Water
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