Roast ham with soy, honey and orange glaze – The Irish Times

Roast ham with soy, honey and orange glaze – The Irish Times

www.irishtimes.com

To make the glaze, add the brown sugar, honey and soy sauce to a small pot and heat gently until the brown sugar has dissolved, stirring regularly

Keywords

  • baked ham
  • Christmas ham
View full recipe on www.irishtimes.com

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Cooking tools:

  • Carving knife
  • Chef's knife
  • Cutting board
  • Baking sheet
  • Aluminum foil
  • Oven
  • Stove
  • Saucepan
  • Whisk
  • Wooden spoon
  • Pastry brush
  • Microplane
  • Paring knife

Ingredients

  • Bone-in skin-on ham, approx. 3.5-4 kg in weight
  • 100g brown sugar
  • 100g honey
  • 80ml soy sauce
  • 1 heaped tbsp cornflour (mixed in equal quantity of cold water)
  • 2 tbsp glace cherries
  • Zest of 1 orange
  • 1 tbsp fresh thyme leaves
  • 1/2 a whole nutmeg, grated

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