Chicken Cakes with Remoulade Sauce | Mike Tries a New Recipe
Everyone's heard of crab cakes, right? They're practically a staple along the mid-Atlantic coast, and a regular item found on seafood restaurant menus...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.miketriesanewrecipe.com.
Ingredients
- 6 tbsp olive oil
- 1/4 cup red pepper, finely diced
- 1/4 cup yellow pepper, finely diced
- 1/4 cup green onions, finely diced
- salt
- ground black pepper
- 2 cloves garlic, minced
- 2 cans cooked chicken breast, drained
- 1/3 cup mayonnaise
- 1 tbsp lemon juice
- 1 tbsp parsley, chopped
- 1 tbsp Dijon mustard
- 1 1/2 tsp Old Bay seasoning
- 1 tsp dried tarragon
- 2 cups panko breadcrumbs
- 2 large eggs, lightly beaten
- 1/4 cup chili sauce
- 2 tsp lemon juice
- 2 tsp green onion, minced
- 1 tsp capers, chopped
- 1/2 tsp Old Bay seasoning
- 1/2 tsp garlic powder
- 3 drop hot sauce
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