Iced Citrus Miso Caramel Latte | KOATJI Oat Milk Recipe
Blend espresso, pistachio-miso caramel, citrus, and KOATJI oat milk for a refreshing iced latte. A creamy, umami-sweet coffee that energizes your day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at koatji.com.
Ingredients
- 45g Sugar, cane
- 18g Miso, white, sweet
- 25g Pistachio Butter, smooth
- 2g Vanilla extract
- 55g Koatji milk
- Pinch of Sea salt
- 25g Espresso
- 100g Koatji Milk
- 20g Miso/Pistachio Caramel
- Orange and Lemon Peel
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