Amigdalaki (Marzipan) Recipe - Cook Your Yummy Cuisine
Welcome to the world of Amigdalaki (Marzipan)! This delightful confection is loved for its sweet flavor and unique almond essence, making it a popular treat
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Cooking tools:
- Food processor
- Rolling pin
- Cookie cutter
- Pot
- Colander
- Mixing bowl
- Spoon
- Chef's knife
- Measuring cup
- Measuring spoon
Ingredients
- Almonds 2 cups
- Powdered Sugar 2 cups
- Water 1/4 cup
- Rose Water 1 tablespoon
- Lemon Zest 1 teaspoon
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