Cozy Hearty Spinach Tomato Tortellini Recipe for Dinner Joy - The Pass and Provisions

Ingredients

• 20 oz/567 g cheese tortellini (fresh or frozen)
• 2 cups fresh spinach
• 1 cup cherry tomatoes, halved
• 1 cup heavy cream
• ¾ cup Parmesan cheese, grated
• ½ cup chicken or vegetable broth
• 3 cloves garlic, minced
• 1 tbsp butter
• 1 tbsp olive oil
• ½ tsp salt
• ½ tsp Italian seasoning
• ¼ tsp black pepper
• ¼ tsp red pepper flakes (optional, for heat)
• Fresh basil or extra Parmesan (for garnish)