Saffrons Croissant - Bakels Sweden
Run with cold ingredients and mix the dough moderately. Run with cold ingredients and mix the dough moderately.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakelssweden.se.
Ingredients
- Wheat flour 1.500 100.00
- Water 0.750 50.00
- Sugar 0.150 10.00
- Full fat milk 0.050 3.00
- Salt 0.030 2.00
- Bakels Karitè Gold 0.750 29.00
- Aromatic Saffron Extract - 0.00
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