Caramelized Onion and Gruyere Mashed Potatoes | Idaho Potato Commission

Caramelized Onion and Gruyere Mashed Potatoes | Idaho Potato Commission

idahopotato.com

- Add the olive oil and one tablespoon of butter to a large skillet or cast iron pan. Add the sliced onion and sauté on medium low heat, stirring occasionally, for about 45 minutes or until the...

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Ingredients

  • 1 large (or 2 medium) sweet onion, peeled and thinly sliced
  • 3 tablespoons butter or Country Crock® Spreadable Butter with Canola Oil, divided
  • 1 tablespoon olive oil
  • 4 large Idaho® baking potatoes
  • ½ cup milk
  • ½ cup grated Gruyere cheese
  • 2 tablespoons fresh chopped chives or scallions
  • salt to and pepper taste

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