Vanilla Cheesecake Recipe | PEKIS Recipes
Creamy Vanilla Dessert You’ll Keep Coming Back ToA timeless classic with a velvety twistFew desserts evoke the same feeling of indulgence, nostalgia…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pekis.eu.
Ingredients
- 200 g digestive biscuits (7 oz)
- 100 g unsalted butter, melted (3.5 oz)
- 600 g cream cheese (21 oz)
- 200 g sour cream (7 oz)
- 200 g granulated sugar (7 oz = 1 cup)
- 3 medium eggs
- 2 tsp vanilla extract (10 ml)
- 20 g cornstarch (¾ oz = 2 ½ tbsp)
- 1 tbsp lemon juice (15 ml = 1 tbsp)
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