The ultimate hot chocolate
Additions and variations • A pinch of chilli powder • A split vanilla pod • A cinnamon stick • Crushed seeds from split cardamom pods • A little instant
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Cooking tools:
- Saucepan
- Stove
- Whisk
- Chef's knife
- Cutting board
- Grater
- Skillet
- Mug
- Spoon
- Measuring spoon
Ingredients
- 500ml whipping cream
- 1.6 litres semi-skimmed milk
- 300g dark chocolate (70% cocoa solids), broken into squares
- 150g light muscovado sugar
- a sprinkle of ground cinnamon
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