Japanese Tamago Omelette Sushi | Kikkoman
Japanese Tamago Omelette Sushi ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
Ingredients
- 3 eggs
- 15 g sugar
- 1 tsp Kikkoman Naturally Brewed Soy Sauce
- 30 g water
- 1 tsp Kikkoman Sauce for Rice - sweet
- 5 g sugar
- 20 g water
- Some oil for the pan
- 25 g cooked sushi rice
- Rocket
- Kikkoman Naturally Brewed Soy Sauce
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