SWEET BUNS – Eat Like Moldovans
Savor the sweetness of homemade buns in this nostalgic childhood recipe. Perfect for kids and adults alike, served with a sprinkle of icing and paired with cheese, honey, warm milk, or herbal tea.
Ingredients
- 3 sweet buns
- 4 free–range eggs
- 50 ml milk
- 3 tbsp sour cream
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