Dinner Buns You'll Love

Dinner Buns You'll Love

www.flavournetwork.ca

This is a soft dinner bun recipe that kids of all ages will love! To develop better flavour, let the dough rest in the fridge overnight.

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Ingredients

  • 1 cup warm homogenized milk (250 ml)
  • ¼ cup sugar (60 ml)
  • ¼ cup unsalted butter, melted (60 ml)
  • ½ Tbsp salt (7 ml)
  • 3 cup all-purpose flour (750 ml)
  • 1 egg
  • 1 envelope (¼-ounces) active dry yeast
  • flour, for bench flour
  • 1 Tbsp milk (15 ml)

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