Rosemary White Bean Dip
Creamy Rosemary White Bean Dip with fresh herbs and zesty lemon. Perfect for snacking or parties.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dannysdelight.com.
Cooking tools:
- Food processor
- Skillet
- Stove
- Chef's knife
- Cutting board
- Colander
- Measuring spoon
- Microplane
- Can opener
- Spatula
- Serving bowl
Ingredients
- 2 tbsp olive oil
- 1 clove garlic, minced
- 2 sprigs rosemary, remove needles, chop
- 7 oz cannellini beans, drained and rinsed
- 1/2 lemon, zest and juice
- sea salt and black pepper
- 1/2 red pepper flakes
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