Crock Pot Pumpkin Soup
Cozy Crock Pot Pumpkin Soup recipe for a warm, comforting meal. Perfect for fall!
Ingredients
- 1 oz butter
- 2 lb Pumpkin – peeled and cut into inch square pieces
- 1 medium onion
- 2 cloves stuck into the onion
- 2 tsp sugar
- salt to taste – pinch
- 2½ cup Chicken Stock – make your own (, use cubes/powder, or use ready made (this is our choice) OR Vegetable Stock for a Vegetarian Recipe)
- 1 cup Milk
- Nutmeg to sprinkle on top
- Spoon of Sour Cream when serving ((not for diet conscious).)
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