Tagliatelle with pesto of th!nkgreen’s olives - ThinkGreen – Biological and organic food

Tagliatelle with pesto of th!nkgreen’s olives - ThinkGreen – Biological and organic food

thinkgreen.gr

Healthy, delicious, amazing! 240g of fresh tagliatelle, 200 g organic thruba olives, 10 anchovy fillets, a little cape rextra virgin th!nkgreen’s organic olive oil, 2 cloves of garlic, 8-10 cherry...

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Ingredients

  • 10 anchovy fillets
  • a little caper extra virgin th!nkgreen ’s organic olive oil
  • 240g of fresh tagliatelle
  • 200g th!nkgreen ’s organic thruba olives
  • a little carrot and a little celery
  • roasted almonds
  • 2 cloves of garlic
  • 8-10 cherry tomatoes
  • parsley

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