Smoked Brisket with Moonshine Mop
You need a smoker for this. Totally worth the wait!
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Cooking tools:
- Smoker
- Plastic wrap
- Refrigerator
- Mixing bowl
- Pastry brush
- Tongs
- Chef's knife
- Cutting board
Ingredients
- 5 pounds beef brisket
- 1 tablespoon cumin
- 1 tablespoon chili powder
- 1 tablespoon kosher salt
- 1 tablespoon black pepper
- 2 tablespoons garlic powder
- 1 tablespoon oregano
- 1 cup BBQ sauce
- 1 cup tomato ketchup
- 1/2 cup bourbon
- 1/4 cup cider vinegar
- 1 tablespoon hot pepper sauce
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