Smoked Brisket Recipe: How to Make It

Ingredients

• 2 tablespoons olive oil
• 1 fresh beef brisket (7 to 8 pounds)
• RUB:
• 2 tablespoons garlic powder
• 2 tablespoons onion powder
• 2 tablespoons chili powder
• 1 tablespoon ground mustard
• 1 tablespoon ground cumin
• 1 tablespoon paprika
• 1 tablespoon smoked sea salt
• MOP SAUCE:
• 2 cups beef broth
• 1/4 cup olive oil
• 2 tablespoons Worcestershire sauce
• 2 tablespoons hickory-flavored liquid smoke