Roasted pear, blue cheese & walnut salad | Woolworths TASTE
Grilled pear, walnut, and cheese salad with balsamic reduction—perfect for a light summer lunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 1 packet of Woolworths pillow pack rocket or watercress, rocket, mizuna mix
- 6 Woolworths Forelle pears
- 1 150g pack of Dalewood Wineland Blue Camembert
- 100 g walnuts, or pecan nuts if preferred, toasted
- 100 ml extra virgin olive oil
- 25 ml rice wine vinegar
- Verlaque sundried Turkish fig balsamic or a balsamic reduction
- salt & pepper to taste
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