Vegan Chocolate Cake Recipe With Tofu
Kickstart your baking journey with this rich Vegan Chocolate Cake recipe featuring tofu for a creamy frosting—discover the secret to moist, delectable results!
Ingredients
- 1 cup whole wheat pastry flour
- 1 cup unbleached white flour
- ½ cup unsweetened cocoa powder (plus 2 tablespoons for dusting)
- ½ cup unbleached cane sugar
- 2 teaspoons baking powder
- 2 teaspoons baking soda
- 1 teaspoon salt
- ½ teaspoon ground cinnamon
- ½ cup canola oil
- 1 cup pure maple syrup (Grade A Dark Amber)
- 2 cups chocolate soymilk
- 1 tablespoon pure vanilla extract
- ½ teaspoon almond extract
- 2 teaspoons apple cider vinegar
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