Good-Cooking - Key Lime Cheese Danish

Ingredients

• 6 1/4 to 6 3/4 cups all-purpose flour, divided
• 1 1/2 cups granulated sugar, divided
• 2 packages active dry yeast
• 1 1/2 teaspoons salt
• 1 cup water
• 1 cup milk
• 1/2 cup butter or margarine
• 1 egg
• 8 ounces cream cheese, softened
• 1/2 teaspoon finely shredded lime peel
• 3 tablespoons lime juice, divided
• 1/2 cup sifted confectioners' sugar
• 1 teaspoon butter or margarine, melted