Good-Cooking - Spanish Pork Chops

Ingredients

• 4 pork chops, 1/2-inch thick
• 2 tablespoons oil
• 1 cup uncooked rice
• 1 onion, chopped
• 3 1/2 cups tomato juice
• 1 bay leaf
• Salt and pepper, to taste
• 1 (4 ounce) can diced green chiles