SAUSAGE GREEN BEAN POTATO CASSEROLE - Skinny Daily Recipes
Hearty and flavorful sausage green bean potato casserole, packed with veggies and easy to make. Perfect comfort food!
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Cooking tools:
- Baking dish
- Zip-top bag
- Skillet
- Chef's knife
- Cutting board
- Colander
- Aluminum foil
- Oven
- Stove
Ingredients
- ¼ c. butter
- 1½ pounds sausage kielbasa or smoked sausage, sliced ¼-inch thick
- 2 15-ounces cans of green beans, drained
- ⅛ c. vegetable oil
- 1 c. onions, chopped
- 3 cloves garlic, minced
- 1 teaspoon garlic powder
- 1 teaspoon Slap Ya Mama® seasoning
- 1 teaspoon pepper
- 2 pounds baby creamer potatoes, washed, sliced in half
- ¼ c. water
- ½ teaspoon red pepper flakes
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