Spaghetti squash with sage butter, goat cheese & maple pistachios - Trois fois par jour
Easily made, this flavorful spaghetti squash dish proves you can enjoy healthy meals with exciting textures and endless sauce options. Perfect for healthier eating without boredom.
Ingredients
- 1 small spaghetti squash
- 4 tablespoons butter
- 3 sage leaves
- Goat cheese, to taste (for those of you in Quebec, I recommend using Chèvre des neiges)
- Salt and pepper, to taste
- 1/4 cup pistachios
- 1 teaspoon maple syrup
- 1/2 teaspoon soy sauce
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