Mushroom "Beef" Grounds - Turnip Vegan Recipe Club

Ingredients

• 2 cups (12-14 mushrooms) finely chopped Baby Bella mushrooms
• 2 cups vital wheat gluten
• 6 Tbsp nutritional yeast
• 2 Tbsp flaxseed meal
• 1 Tbsp chili powder
• 1 Tbsp granulated garlic
• 1 Tbsp minced onion
• 1 tsp paprika
• 1 tsp dried thyme
• 2 tsp cumin powder
• 1 tsp red pepper flakes
• 1 tsp salt
• 1 tsp black pepper
• 1/4 cup vegan Worcestershire sauce
• 2 Tbsp molasses
• 2 Tbsp water
• 3 Tbsp liquid amino
• 1/4 cup avocado oil