Tarka Dahi Recipe
Learn how to make Tarka Dahi at home. Get cooking with our easy Tarka Dahi recipe and enjoy a delicious Tarka Dahi with family & friends. Method:1. Heat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Stove
- Pan
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Wooden spoon
- Mixing bowl
- Serving bowl
Ingredients
- Hung Curd – 2 to 3 cups
- Oil – 1 to 1 1/2 tblsp
- Mustard Seeds – 1/4 tsp
- Coriander Seeds – 1/4 tsp
- Dried Red Chillies – 3 to 4
- Curry Leaves – 10
- Onions – 1, small, finely chopped (to make 2 tblsp)
- Ginger – 1/2 inch piece, finely chopped
- Green Chillies – 1, deseeded, finely chopped
- Turmeric Powder – 1/2 tsp
- Red Chilli Powder – 1/4 tsp
- Tomatoes – 1, small, finely chopped (to make about 3 to 4 tblsp)
- Salt as per taste
