Fish cutlets
Fry these golden-brown delights to perfection, creating crispy exteriors and succulent interiors. Elevate the experience by pairing them with a velvety sauce infused with aromatic herbs, promising a...
Keywords
- Fish cutlets
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Ingredients
- 800 Gram(s) fish fillet
- 4 Tablespoon(s) almond flour
- 1 Tablespoon(s) psyllium, or ispaghula for thickening
- 1 onion
- 1 egg
- Some seasoning for fish
- Some olive oil
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