Healthy Bison Burgers | Shayna's Kitchen

Ingredients

• 14 oz ground bison
• 1 egg
• 1/2 cup gluten-free or almond flour
• 1 tbsp dijon mustard
• 1 tsp stone ground mustard
• 1/8 tsp garlic powder
• 1/8 tsp onion powder
• Crushed red pepper flakes to taste
• Salt and pepper to taste
• Ghee for cooking
• Gluten-free buns
• Caramelized onions
• Avocado
• Cherry tomatoes